Author: Dr. Andrew Cha

How to Minimize Your Risk of Carotid Artery Disease and Stroke

May is Stroke Awareness Month. Strokes are the second leading cause of death worldwide and a leading cause of disability. Understanding the warning signs and preventative methods to identify a stroke can help you lead a healthier life, which is one of our primary goals at The Cardiovascular Care Group.

Understanding How Nutrition Affects Blood Flow

March is National Nutrition Month. Understanding the correlation between eating proper foods and its affects on vascular health is an important topic for us to discuss. Let's talk about some of causes of poor circulation and 6 foods that can help improve this vascular issue.

Latest Treatment Options for Carotid Artery Disease

Carotid artery disease, also known as carotid artery stenosis, is a common condition that is usually caused by atherosclerosis (hardening of the arteries). The carotid arteries bring blood to the brain so it may function. When plaque builds up in the carotid artery, a piece can break off traveling to the brain and[…]

What Are Central Venous Catheters?

While treating you for certain medical conditions, your physician may choose to supply you with a central venous catheter (CVC). It is also referred to as a central line. It boasts the ability to smoothly deliver medication, nutrients, blood, and fluids and allows for quick sampling of blood to perform various medical[…]

How to Keep Your Carotid Arteries Healthy

As a combined practice, the Cardiovascular Care Group and Vein Institute of NJ focus on a variety of issues involving the arteries and veins of your body. And as board-certified vascular surgeons, we are able to provide some of the foremost diagnostics and treatments for these vascular issues.

Best Foods for Optimizing Blood Flow and Circulation

Following our previous post on circulation, we want to talk about some food choices you can make that may improve your blood flow and circulation. In addition, it is National Nutrition Month, so what better time to discuss healthy eating and vascular health!

Page:

1 2